This triple distilled single malt Irish whiskey is finished in Bourbon, Port, Madeira and Oloroso Sherry casks. Incredible clean in the smell, yet very fruity. Fresh red berries – cherry and raspberries – and thick marzipan sweetness. Some vanilla and hints of citrus as well.
Dry oak, loads of vanilla and baked apples in the taste. Some tannins tickles your tongue as well. Some dried fruits and fruity sweetness comes forward in the finish, but mostly it is a continuation of the taste.
This is might finished in four different types of wood, but the Bourbon casks are very dominant. With that said, make sure to give it time in the glass, as it changes very much and the different types of maturation have an interesting impact on the whiskey. I will give this 84/100 (21/21/21/21).