Review #680 |
The oak is much
more noticeable in the taste, and some spices joins in as well. Still, the
white fruits (oh' them Glen Moray apples) are dominant, and the classic vanilla
from Bourbon cask maturation joins in. Some caramel, which lies underneath it
all, comes forward in the finish. Which is light, fresh and long by the way.
Not overly
complex, but the balance is beautiful. A very fresh ex-Bourbon matured Speyside
whisky from Glen Moray. Feels like I am drinking a Scottish Highland meadow
(will stop with the nonsense now!). I will give this 86/100 (21/21/22/22).
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